Gam Tong (Hong Kong Recipe), 1Borneo Hypermall

Thanks for another invited Foodie Adventure at 金糖 Gam Tong Hong Kong Recipe, 1Borneo, my view about duck cuisine has changed forever.

金糖 Gam Tong Hong Kong Recipe
G823 Grd Floor, 1 Borneo Hypermall
Jln Sulaiman 88450,
Kota Kinabalu, Malaysia
Tel: 088-488 833
Business Hour: 10am-10pm (Monday to Sunday)
Facebook: Gam Tong ( HONG KONG Recipe )
*Reservation/booking must be made one day earlier.

Have a drink first

We are firstly introduced with Vegetable Juice, the taste was just nice and gentle for the tastebuds.

Vegetables Juice, RM6.30

The Blended Soya Milk was also a great drink to try out, its not your typical soya milk drink you always see in the market.

Blended Soya Milk, RM4.80

Beijing Duck Supreme!

Beijing/Peking Duck is a famous duck cuisine originating from Beijing that has been prepared since the heydays of imperial era, and is now considered one of China’s national foods.

Here in Gam Tong, this wholesome Beijing Duck cuisine set costs only RM88++, and enough to feed up to 5 people. Serving of this cuisine is also unique for me Traditionally, the tender and crispy duck skin are sliced in front of the diners by the cook, as you can see from the photo below.

The juice starts to come out from the duck meat, the duck skin is eaten with pancakes, scallion, cucumber sticks and sweet bean sauce.

First you take the thin pancake and spread the sweet bean sauce over it, then yoy put on the duck skin slice together with the scallion and cucumber stick. Finally fold in over and eat like a king. I really love the sweet bean sauce, and the combination is absolutely fantastic.

Accompanying cuisines

The remaining meat and bone of the duck is taken to cook these new dishes,

Boiled Duck with Tomato Soup

Bittergourd Sliced Duck with Black Bean

I didn’t mind about the bitter tasting bittergourd, the gravy compliments with the taste of sliced duck meat.

We are also served with these dishes,

Steamed Fish Fillet with Preserved Meat

Beancurd and Vege with Abalone Sauce + duck feet

I really like the beancurd, so light and tasty. All of these tasty dishes served with rice.

Finally, herbal jelly for desserts.

Can’t believe you get all that for only RM88++ right? So why not come down here in 1Borneo and experience yourself a meal fit for a king.






“Well, a full belly conquers all.”

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4 Responses

  1. Vibrantkitty says:

    Looks yummy. Ur food photography is improving. Good-good.
    Vibrantkitty latest entry..My July 2012 Wrap-upMy Profile

    • Rungitom says:

      Thank you for the compliments :malu

  2. Gee says:

    Been there! But I never tried the beijing duck cuisine.. The meal fit for a king indeed. Will try it in near future. ;p
    Gee latest entry..A-not-so-free-weekendMy Profile

    • Rungitom says:

      You must try it next time :happy
      Rungitom latest entry..Rungitom goes to KDCAMy Profile

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